Hot Best Seller

Rhubarb Delights Cookbook: A Collection of Rhubarb Recipes

Availability: Ready to download

Rhubarb is an all-time favorite vegetable that once was used for medicinal purposes, but has always tasted delicious in Mom's homemade pie. In this cookbook, you'll find more than just pie recipes to spark your imagination in cooking with rhubarb. Delicious rhubarb is versatile, nutritious, and always adds a special flair to many dishes, whether used in cakes, pies and bre Rhubarb is an all-time favorite vegetable that once was used for medicinal purposes, but has always tasted delicious in Mom's homemade pie. In this cookbook, you'll find more than just pie recipes to spark your imagination in cooking with rhubarb. Delicious rhubarb is versatile, nutritious, and always adds a special flair to many dishes, whether used in cakes, pies and breads, in preserves, as a salad ingredient, in wines or brandies, or any number of other imaginative ways. In Rhubarb Delights Cookbook, author Karen Jean Matsko Hood presents her collection of more than 250 exciting rhubarb recipes that will be sure to please everyone. Inside, you will also find some fascinating reading regarding this old-time favorite's history, folklore, cultivation, and much more. With recipes using readily available ingredients, Rhubarb Delights Cookbook will be a valued addition to any chef's bookshelf.


Compare

Rhubarb is an all-time favorite vegetable that once was used for medicinal purposes, but has always tasted delicious in Mom's homemade pie. In this cookbook, you'll find more than just pie recipes to spark your imagination in cooking with rhubarb. Delicious rhubarb is versatile, nutritious, and always adds a special flair to many dishes, whether used in cakes, pies and bre Rhubarb is an all-time favorite vegetable that once was used for medicinal purposes, but has always tasted delicious in Mom's homemade pie. In this cookbook, you'll find more than just pie recipes to spark your imagination in cooking with rhubarb. Delicious rhubarb is versatile, nutritious, and always adds a special flair to many dishes, whether used in cakes, pies and breads, in preserves, as a salad ingredient, in wines or brandies, or any number of other imaginative ways. In Rhubarb Delights Cookbook, author Karen Jean Matsko Hood presents her collection of more than 250 exciting rhubarb recipes that will be sure to please everyone. Inside, you will also find some fascinating reading regarding this old-time favorite's history, folklore, cultivation, and much more. With recipes using readily available ingredients, Rhubarb Delights Cookbook will be a valued addition to any chef's bookshelf.

39 review for Rhubarb Delights Cookbook: A Collection of Rhubarb Recipes

  1. 5 out of 5

    Dr James G Hood

  2. 4 out of 5

    Kat Ren

  3. 5 out of 5

    Laura Kraft

  4. 4 out of 5

    wendy

  5. 4 out of 5

    Linda B

  6. 4 out of 5

    Karen Hood

  7. 5 out of 5

    M A

  8. 4 out of 5

    Darth Kitty

  9. 5 out of 5

    ApuciKislanya

  10. 5 out of 5

    Jazz

  11. 4 out of 5

    Nicola Fantom

  12. 4 out of 5

    Kim Coomey

  13. 5 out of 5

    Rhonda

  14. 5 out of 5

    Tessa

  15. 5 out of 5

    Barbara

  16. 4 out of 5

    Rachel Gilbey

  17. 4 out of 5

    Sarah

  18. 4 out of 5

    Debbie Erickson

  19. 4 out of 5

    Angelli

  20. 5 out of 5

    Olivia

  21. 4 out of 5

    Frederick Rotzien

  22. 5 out of 5

    Kenneth

  23. 4 out of 5

    Diana Senn

  24. 5 out of 5

    Tammy

  25. 4 out of 5

    Jill

  26. 4 out of 5

    Stephen

  27. 5 out of 5

    Annie

  28. 5 out of 5

    Camille

  29. 4 out of 5

    Lisa Cobb Sabatini

  30. 5 out of 5

    Callie

  31. 5 out of 5

    Cathy Merra

  32. 5 out of 5

    Karen Bainbridge

  33. 4 out of 5

    Tori

  34. 4 out of 5

    Jacqueline Santos

  35. 4 out of 5

    Janis

  36. 5 out of 5

    cheryl

  37. 4 out of 5

    Haven Gordon

  38. 5 out of 5

    Amanda

  39. 5 out of 5

    Tom Meek

Add a review

Your email address will not be published. Required fields are marked *

Loading...